• Skip to main content
  • Skip to primary sidebar

Teague Hopkins

Mindful Product Management

  • Home
  • About
  • Blog
  • Contact

Main

Feb 21 2013

The Three Biggest Risks to Your Startup

Starting any new venture is risky. Before we can limit or manage the risk, we have to understand it.

Most startup (or new product) risk can be divided into three buckets:

  1. Tech Risk
  2. Market Risk
  3. Ego Risk

Tech Risk

Tech risk is what entrepreneurs (or intrapreneurs, for those starting something within an existing structure) most often think about when starting a new venture. Can I build this thing? Is it scalable? Do I have enough servers? The irony is that, especially for consumer web startups, this risk is usually negligible. Most web startups aren’t doing anything that hasn’t been done before, unless it involves patentable algorithms. It may not be easy, but there’s high certainty that it can be done, given sufficient resources.

Market Risk

Market risk is the antithesis of the idea that “if you build it, they will come.” Do people have this problem? If we can deliver the solution, will people even want it? Can we reach the people who will buy this product? Do people believe that our solution is credible? Entrepreneurs should be thinking carefully about market risk.

Ego Risk

The final type of risk facing any new venture is ego risk – and it’s probably the most important and the least discussed type of risk. Ego risk is the chance that an entrepreneur can’t get out of her or his own way, pay attention to the data, overcome cognitive biases, and avoid falling prey to a reality distortion field.

With so much risk, it’s a wonder any new venture survives (many of them don’t). But researchers and entrepreneurs have worked hard on each of these types of risks, and there are strategies for ameliorating each one.

Tech Risk + Agile

Tech risk is often mitigated with some implementation of Agile methodologies. I sat down with Agile expert Elliot Susel to ask him how entrepreneurs can get started with Agile. Listen to that interview here:  See the Full Transcript.

Market Risk + Lean Startup

Minimizing market risk is the driving force behind much of the lean startup movement. By making a set of small bets in the form of lightweight experiments, entrepreneurs can validate market demand before investing in building a system to deliver a solution or product. Plus, talking to customers often helps entrepreneurs identify problems they had not originally imagined. Sometimes those new problems are more pressing for the customer, and lead to a new product with less market risk.

Ego Risk + ?

Ego risk is the final and most difficult hurdle. There’s no clear-cut answer to this challenge. Religions and philosophers have been focused on ego for millennia. But a meditation or mindfulness practice can be particularly useful in helping us step back from our impulsive reactions to external stimuli (e.g. data that challenges our preconceived notions, particularly if our self-worth is invested in being right, or in one particular self-image.)

Of course, even a zen-master-like separation from the ego doesn’t completely protect us from cognitive biases, nor does a higher IQ or more awareness of these effects. In fact, there is some evidence to suggest a correlation between higher IQ and higher susceptibility to cognitive biases. We don’t yet have any proven methods for overcoming biases, but the Wikipedia page on mitigation is very interesting reading, and a good starting point for learning more.

Written by Teague Hopkins · Categorized: Main · Tagged: Agile, Business, Cognitive bias, Customer Development, ego risk, Entrepreneur, Entrepreneurship, Lean, Lean Startup, Management, Risk

Feb 06 2013

Questions from Innovation Experts

Recognizing that finding the right question can be more challenging than finding the right answer, Warren Berger of Fast Company asked five innovation experts “What questions should every company ask itself?”

Our favorite responses

Tim Ogilvie: “Where is our petri dish?”

“Where, within the company, can you explore heretical questions that could threaten the business as it is–without contaminating what you’re doing now?” In answering that question, it’s up to company leadership to “provide permission and protocols for experimentation”

Eric Ries: “How can we make a better experiment?”

Shifting emphasis from Ogilvie’s where to the how of experimentation, Ries’s question is counterintuitive for most managers, who tend to think in terms of “making products,” not “making experiments.” But as Ries points out, anytime you’re doing something new, “it’s an experiment whether you admit it or not. Because it is not a fact that it’s going to work.” … This means that instead of asking “What will we do?” or “What will we build?” the emphasis should be on “What will we learn?”

Couldn’t agree more with these two. The key to innovation is experimentation, and making it easy for employees to conduct better experiments faster is an excellent way to start.

Visit Fast Company for the full article.

Written by Teague Hopkins · Categorized: Main · Tagged: Business, Design of experiments, Experiment, Innovation, Research

Nov 18 2012

Certainty in Lean Startups

Minimum Viable Products (MVPs) are experiments, but not the kind you learned in school. You won’t get statistically significant results that could be published in a peer-reviewed journal – but you will get the kind of information that can help you make a choice about your next move.

Photo by Todd Klassy

In business, the scientific method doesn’t give you proof or absolute certainty. It doesn’t make the decision for you. It does reduce uncertainty to let you place smarter bets. A small amount of data can get you from 50/50 to 25/75, and that’s a big difference.

If you think of starting a company as playing blackjack, then lean startup is counting cards. You still have to make the bet, and you’re still going to lose sometimes. But by playing smarter – by making a series of small bets, and betting bigger when you’re more certain of the outcome – you can tilt the odds of winning in your favor.

Written by Teague Hopkins · Categorized: Main · Tagged: Blackjack, Business, Card counting, Experiment, Gambling, Games, Lean, Lean Startup

Nov 02 2012

The Founding Trio

Three Feline Founders. Photo by amanky.

Dave McClure of 500 Startups calls it the holy trinity of startup founders. The frequent mantra in the startup space is that there are three primary types of founders: hackers, hustlers, and designers. The prevailing wisdom is that you should have one of each of these on your founding team. But we don’t often talk about what constitutes each of these archetypes.

Hackers

Hackers are not simply code monkeys. They need to be able to do more than just code well. Comfort with ambiguity and an understanding for coding in that context is invaluable for the hacker-founder. Many programmers are happier simply building what they’ve been told to build, but the good entrepreneurs are those who think about what happens when the requirements change – and code as if they will. This means building some things quick and dirty, and accepting that there will be some technical debt incurred in favor of rapid iteration.

Communication skills are also critical for hacker-founders. To achieve company success beyond personal success, you need to be able to communicate a vision to other technical team members and to translate for your non-technical co-founders. Likewise, some comfort with project management is valuable. Finally, any good programmer should understand how their outcomes tie to the success of the business. For programmers working for others, this is the way you communicate your worth; for hacker-founders, this is how you prioritize, test, and iterate for your startup.

Hacker-founders are not the only ones who need these skills, but the reality that there is far less supply than demand for excellent technical co-founders may tempt many non-technical folks to overlook these gaps in their search for a technical co-founder. If all you’re looking for is a code monkey, don’t make them a co-founder; just hire them on a contract basis until you can attract someone who has the complete package.

Hustlers

Hustlers are usually the business development specialists in a startup. It is important to note that this is not the same as an “ideas person.” Ideas people are thinkers; hustler-founders are doers. In a startup, anyone who fails to contribute anything beyond ideas is dead weight and should be cut loose at the earliest opportunity. Hustlers are the ones making deals happen, talking to customers or partners, raising funding to extend the runway, and generally removing obstacles for the rest of the team. Hustler-founders need to be resilient in the face of an endless stream of “no” and tireless in their pursuit of opportunities to promote the company.

Designers

When we talk about designer-founders, most people think about web design or mobile app design, but these are not the most important skills. What startups really need is UX designers, not graphic designers. This point gets lost because many designer-founders have both sets of skills. But make no mistake: this role is not about making your product pretty. It’s about making your product enjoyable and effective. Designer-founders should have extensive experience with problem solving and a disciplined approach to understanding the customer’s problem and designing for the customer’s interactions and experiences with the solution.. Designer-founders might approach this task from perspectives including design thinking, lean startup, user experience design, ethnographic research, or some other school of thought. The important part is that the designer-founder focuses on creating an complete end-to-end experience for the customer, not just the gloss that covers it.

A little of column A, a little of column B…

Few roles fit squarely into one of these categories without overlapping with the others, and any early startup employee needs to be prepared to tackle any challenges that arise. However, if your founding team has the right mix of skills to cover each of these three areas, it will give you a better chance of overcoming challenges and ultimately building a sustainable company.

Written by Teague Hopkins · Categorized: Main · Tagged: Business, Customer, Entrepreneur, Entrepreneurship, Lean, Lean Startup, Management, Project management

Oct 23 2012

A Better Website in One Afternoon

Photo by vincen-t on Flickr

There’s a simple experiment you can run in a single afternoon that will give you all the information you need to improve the website for your restaurant or bar. Most bar and restaurant websites are terrible. This is almost a mantra in the web design community. Running a great restaurant doesn’t require having the skills to create a great website, but a good website also doesn’t require hiring an expensive firm to design and build your site. Visual designs are time-consuming and often need some technical knowledge to carry out but you can create a perfectly acceptable visual design based on a customizable template. A great website might take expertise, but it only takes a little to take a bad website and make it good enough.

The biggest gain (and best way to set yourself apart) is not how your site looks, but how it makes the user feel. User experience (UX) matters and it’s not hard to be just a little better than your competition.

The Simple UX Experiment

  1. Recruit 5 potential customers from your local Craigslist board (offer cash or a discount or voucher for a meal at your restaurant).
  2. [box type=”tick”] Example
    Come spend 10 minutes helping us test our Thai restaurant’s website. We’ll give you a voucher for $20 off a meal to use whenever you like. Respond by email with your availability and we’ll let you know where to show up.[/box] [box type=”alert”]Don’t reveal the name of your restaurant. You don’t want people to become familiar with your website until you can watch the process.[/box]
  3. Stagger arrival times by 15 minutes to give yourself time to reset between test subjects. When your first volunteer arrives, sit them down in front of a computer and tell them the name of your restaurant. See if they can find your website on the first try. [box type=”tick”]Explain to your volunteer that you’d like them to speak their process out loud, stream of consciousness style, so that you can understand where they hit problem spots.[/box]
  4. Ask them to try to find your restaurant’s address on the website. See how much time and how many clicks it takes. Pay attention to how long they spend deciding which links to click, and see if they make mistakes or get frustrated.
  5. Ask them to find a menu on your site. See if they can find and open the menu. See if they get confused or lost if they are downloading a PDF.
  6. Ask them to make a reservation. See if they use an online reservation service (if you have one) or if they find a phone number to call.
  7. BONUS: Ask them to try each of these tasks on a smart phone or other mobile device.

Going through this process with 5 volunteers will take you less than 2 hours and only $100 (or less if you’ve offered vouchers). The insights gained from actually watching your customers struggle with your website will uncover the most common barriers that are keeping visitors to your website from becoming visitors to your restaurant. As an added benefit, even customers who succeeded at using the old website will be happier with the improved user experience. A few simple changes can make a big difference.

Written by Teague Hopkins · Categorized: Main · Tagged: Customer, Experiment, Technology, User

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 6
  • Page 7
  • Page 8
  • Page 9
  • Page 10
  • Interim pages omitted …
  • Page 12
  • Go to Next Page »

Primary Sidebar

Copyright © 2025 Teague Hopkins
 

Loading Comments...